Dressing:
½ cup mayonnaise
¼ cup sugar
1 tablespoon vinegar
Mix and let set for 2 hours or overnight.
1 bunch broccoli cut into bite size pieces
½ cup chopped purple onion
½ lb cooked bacon cut into ½ inch pieces
½ cup grated cheese
Mix with dressing just before serving
(I like to add toasted sunflower seeds)
I got this recipe from Laura Hatch many years ago and love it!.
We are the first? Impossible. What's wrong with you people? This is the very best salad we've had in our lives!! It is so tasty and satisfying with so many textures! 4 thumbs up. Even Kyler would try ... nah, maybe not. Thanks Kathleen!
ReplyDeleteHiro & Celina