1 package Chewy Fudge Brownie Mix
1 package (10 1/2 oz) miniature marshmallows
1 1/2 cup semi-sweet chocolate chips
1 cup peanut butter
1 TBS butter
1 1/2 cup Rice Krispies
Preheat oven to 350*. Grease bottom of 9x13 pan.
Prepare and bake brownies following package directions for basic recipe. Remove from oven. Sprinkle marshmallows on hot brownies. Return to oven. Bake for 3 minutes longer.
Place chocolate chips, peanut butter and butter in medium saucepan. Cook over low heat, stirring constantly, until chips are melted. Add rice cereal; mix well. Spread mixture over marshmallow layer. Refrigerate until chilled. Cut into bars.
Makes about 2 dozen bars.
The cooking teacher at my school made this and shared it in the teacher's lounge at lunch. I had to accost her after school for the recipe.