MagPad Dinner Table

MagPad Dinner Table

Tuesday, December 15, 2009

Energy Bars (Homemade Granola Bars)


1 10 oz. pkg. miniature marshmallows or 40 large marshmallows
1/2 cup margarine or butter (I use butter)
1/2 cup creamy peanut butter
1 1/2 cups raisins
1 cup unsalted peanuts (I used the WalMart unsalted dry roasted peanuts)
2 cups quick oats
2 1/2 cups rice krispies

Toast oats and rice krispies in a Teflon coated skillet or warm in 200 degree oven. Melt marshmallows, butter and peanut butter in a large pot over low heat. Add raisins and peanuts; stir. Add oats and rice krispi8es to mixture (Work quickly as mixture hardens fast.) Spread mixture in buttered 9x13 pan. (I like to spread mixture in a 10 x 15 jelly roll pan. It doesn't make the bars as thick.)

These are the granola bars
wrapped in wax paper ready to serve

We went caroling last night with the Cornwalls and Steimles. April brought these bars wrapped in wax paper to put on our fruit baskets. (We decided to deliver healthy baskets this year with home grown citrus and avocados.) A fun time was had by all.

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