1/2 cup butter or margarine, melted
Mix and spread into 13x9 pan. Chill
1/2 cup butter or margarine, softened
8 oz. cream cheese, room temperature
Cream together. It will crumble at first, but keep mixing until smooth. Spread on crust.
1 container of whipped topping
1 can (15 oz.) pineapple, crushed or chunks (your choice)
Strawberries or other fruit
Ice cream topping
Nuts or toffee bits
Slice bananas on filling, top with pineapple and then any other fruit you want. Spread with whipped topping. Drizzle with either chocolate, caramel, butterscotch sauce or favorite ice cream topping. Sprinkle with nuts and garnish with cherries.
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