Mix:
2 cups flour
1 TBS baking powder
1/2 tsp salt
1/2 tsp garlic powder
3/4 tsp Italian seasoning
Cut in:
1/4 cup shortening
Add:
1/2 cup shredded cheese
1 cup milk
Drop by spoonfull on greased baking sheet. Bake at 450* for 10-12 minutes. Best when eaten warm. Makes 12.
I like drop biscuits, and this is a step up from your basic baking powder recipe. I would always make these in college. I think it's a variation of a recipe off a Bisquick box.
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