MagPad Dinner Table

MagPad Dinner Table

Wednesday, October 1, 2008

Spaghetti

16 oz package of spaghetti noodles cooked as directed
26 oz can of spaghetti sauce
1 can cream of mushroom soup
14 oz can tomatoes (pureed if desired)
1 lb ground beef that has been cooked with onions, if desired.

In a large pot, put in spaghetti sauce, cream of mushroom soup, tomatoes, cooked beef, cooked noodles. Mix and heat through.

I got this combination of ingredients from Scott's mom and have been serving this spaghetti recipe during our whole married life.

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