Dressing:
½ cup mayonnaise
¼ cup sugar
1 tablespoon vinegar
Mix and let set for 2 hours or overnight.
1 bunch broccoli cut into bite size pieces
½ cup chopped purple onion
½ lb cooked bacon cut into ½ inch pieces
½ cup grated cheese
Mix with dressing just before serving
(I like to add toasted sunflower seeds)
I got this recipe from Laura Hatch many years ago and love it!.
1 comment:
We are the first? Impossible. What's wrong with you people? This is the very best salad we've had in our lives!! It is so tasty and satisfying with so many textures! 4 thumbs up. Even Kyler would try ... nah, maybe not. Thanks Kathleen!
Hiro & Celina
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