Buttermilk Pancakes

2 eggs
2 cups plus buttermilk
2 TBS cooking oil
1 tsp salt
2 cups sifted flour
2 tsp baking powder
1 tsp baking soda

Beat first five ingredients with wire whip until smooth.
Sift in flour and beat adding buttermilk until it is consistency of thick syrup.
Fry on hot skillet.
For wheat pancakes use honey for sugar and add 1 tsp. vanilla

I've been on the look-out for a good "made from scratch" pancake recipe and this one won. I got it from the Little family recipe book. I don't have buttermilk on hand, so I add 1 TBS vinegar to each cup of milk when the recipe calls for buttermilk.